In 100 g (Grams) of Stew, pinto bean and hominy, badufsuki (Hopi) there is 0.54 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Stew, pinto bean and hominy, badufsuki (Hopi).

Fat, beef tallow	100 g	100%
Lard	100 g	100%
Shortening, household, soybean (partially hydrogenated)-cottonseed (partially hydrogenated)	100 g	100%
Oil, soybean, salad or cooking, (partially hydrogenated)	100 g	100%
Oil, rice bran	100 g	100%
Oil, wheat germ	100 g	100%
Fish oil, herring	100 g	100%
Fish oil, menhaden	100 g	100%
Fish oil, menhaden, fully hydrogenated	100 g	100%
Fish oil, salmon	100 g	100%
Fish oil, sardine	100 g	100%
Shortening, multipurpose, soybean (hydrogenated) and palm (hydrogenated)	100 g	100%
Oil, industrial, mid-oleic, sunflower	100 g	100%
Oil, industrial, canola with antifoaming agent, principal uses salads, woks and light frying	100 g	100%
Oil, industrial, canola for salads, woks and light frying	100 g	100%
Oil, industrial, canola (partially hydrogenated) oil for deep fat frying	100 g	100%
Oil, industrial, coconut, principal uses candy coatings, oil sprays, roasting nuts	100 g	100%
Oil, industrial, soy (partially hydrogenated), principal uses popcorn and flavoring vegetables	100 g	100%
Shortening, industrial, soy (partially hydrogenated), pourable liquid fry shortening	100 g	100%
Oil, industrial, soy, refined, for woks and light frying	100 g	100%

Stew, pinto bean and hominy, badufsuki (Hopi)

Stew, pinto bean and hominy, badufsuki (Hopi) is a type of American Indian Alaska Native Foods. The most significant nutrients in Stew, pinto bean and hominy, badufsuki (Hopi) are listed below.

Water	92.25 g	92.25%
Energy (calorie)	32 kcal
Energy (joule)	134 kJ
Protein	1.42 g	1.42%
Total lipid (fat)	0.54 g	0.54%
Ash	0.41 g	0.41%
Carbohydrate, by difference	5.38 g	5.38%
Fiber, total dietary	1.5 g	1.5%
Sugars, total	0 g
Sucrose	0 g
Glucose (dextrose)	0 g
Fructose	0 g
Lactose	0 g
Maltose	0 g
Galactose	0 g
Starch	4.13 g	4.13%
Calcium, Ca	7 mg	0.01%
Iron, Fe	0.37 mg
Magnesium, Mg	11 mg	0.01%
Phosphorus, P	25 mg	0.02%

Nutrients in Stew, pinto bean and hominy, badufsuki (Hopi)